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Tony Roma’s for Ribs

CIMG0123 (Small).JPGRib sampler. 3 types of pork ribs, 2 beef ribs, and your choice of side (chips, coleslaw, corn, mash, baked potato) for $29.95.  Personally I prefer pork ribs as they’re leaner and less sinewy. The chips are amazing and the serving sizes HUGE.  Novelty of restaurant – the bibs they offer you, which any self respecting businessperson shouldn’t refuse lest a drop of the juicy sauce land on your shirt!

 Tony Roma’s for Ribs – Sussex Street, Sydney

*In the Entertainment Book!

This entry was posted on Sunday, May 21st, 2006 at 12:04 pm and is filed under Meat and Grill, Sydney dining (City). You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

3 Responses to “Tony Roma’s for Ribs”

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    January 4th, 2011 at 12:43 pm

    How long do you spend a day coming up with stuff like this?

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